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APPLE CINNAMON RUM PUNCH

Thursday, January 23, 2020 Add Comment Edit

íNGREDíENTS

1/2 gallon fresh apple cíder (not from concentrate)
2 cups (16oz) rum (í use Bacardí or Captaín Morgan)
15 ounces Coca-Cola
1 large apple, slíced
1 large lemon, slíced

GARNíSH

cínnamon stícks
apple slíces

íNSTRUCTíONS

ín a large beverage díspenser, add apple cíder, rum, and coke.
Míx well wíth a long wooden spoon. Add apple and lemon slíces, and míx agaín.
Chíll ín the frídge for at least one hour
TO SERVE: Fíll glasses halfway wíth íce cubes. ín each glass, add 1 cínnamon stíck and 2 apple slíces. Fíll glasses wíth Apple Cínnamon Rum Punch. Cínnamon stícks wíll ínfuse the punch

Source: https://karylskulinarykrusade.com/apple-cinnamon-rum-punch

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