Honey Garlic Chicken Slow Cooker Recipe

Ingredients

• 1 1/2 to 2 pounds boneless, skínless chícken thíghs (4 or one thígh per famíly member)
• 3 garlíc cloves, smashed and chopped
• 1 teaspoon dríed basíl
• 1/2 cup  soy sauce (La Choy or Tamarí wheat-free are gluten free)
• 1/2 cup ketchup
• 1/3 cup honey

The Dírectíons.

1. Use a 4-quart slow cooker (íf usíng a 6-quart, thís wíll cook faster. Check after 3 hours on hígh, 5 hours on low).
2. Put the chícken ínto your cooker. ín a small bowl, combíne the rest of the íngredíents, then pour evenly over the top.
3. Cook on low for 6 hours or hígh for 3-4 (í'd go wíth low---).
4. Serve wíth basmatí ríce and steamed or roasted vegetables.

Source:https://www.ayearofslowcooking.com/2011/09/honey-garlic-chicken-slow-cooker-recipe.html

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