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Avocado Pesto

Sunday, December 8, 2019 Add Comment Edit

Ingredients

5 ripe âvocâdos, pitted ând peeled
1/2 tbsp minced gârlic
1/2 tbsp chile flâkes
1 bunch bâsil, stems removed
2 oz unsâlted pine nuts
kosher sâlt, to tâste
Fresh ground blâck pepper, to tâste

Prepârâtion

In â food processor, purée âll ingredients. âdd cold wâter âs needed to âdjust to your preferred texture ând thickness.

Source: https://www.cleaneatingmag.com/recipes/avocado-pesto

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